Fall Festival 2026 Chili Cook-Off Registration

Fall Festival 2026 - Chili Cook-Off Registration
  1. Entry form completed at time of cookoff.
  2. $20 entry fee online or $25 entry fee at the door for each Crockpot of Chili entered.
  3. Minimum 6 quarts per entry.
  4. Entries must arrive ready -to-serve in a slow cooker and serving utensil by 11:30am, judging will start at 12:00pm.
  5. All toppings needed for chili must be presented with entry.
  6. All entries will be made from scratch. No restaurant, store-bought or take-out chili.
  7. There will be two categories for judging: Sylvan Hills Champ and Fan Favorite.
  8. Sylvan Hills Champ will be judged and decided by 3 Sylvan Hills Board Members.
  9. The winner of Sylvan Hills Champ will receive an award.
  10. Fan Favorite will be voted on by patrons tasting the chili and donating $ into the participants jar. Chili with the most $ by 3pm will win the Fan Favorite.
  11. All $ in the jars will be a donation to the camp.
Chef
Chef
(Dairy, Gluten, Nuts, Soy, etc)
13
2
#1 Angels are singing (mild), #2 Angels are dancing (medium), #3 Going to meet Jesus (HOT!!!)

Cost

$
$
$

$

$

$

Payment

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