We could use a few more adults to help out in the kitchen this week.
If you have time to come out and assist it will be greatly appreciated. Thank you.
You can leave a message for Scott the interim manager.
(814) 355-5652
Supper prep for Thursday (7-25) from3:00 pm to approximately 6:30 pm
Breakfast prep for Friday (7-26) from7:30 am to approximately 10:30 am
Lunch prep for Friday (7-26) from10:30 am to approximately 2:00 pm
Supper prep for Friday (7-26) from3:00 pm to approximately 6:30 pm